HOW TO USE THE OVEN FUNCTIONS
The oven cooking
The oven will switch on by turning the thermostat knob clockwise to
the desired temperature (The temperature scale is in degrees Celsius).
The oven control lamp (7) switches on. It will remain on until the
temperature inside the oven reaches the set value and will continue to
switch on and off to keep the temperature at the set level.
Note: All settings can be changed during cooking.
STATIC FUNCTION - TOP AND BOTTOM HEATING
This function is ideally suited for baking cakes, meat, roasts, fish, bread
and pizza.
? We suggest you to pre-heat the oven (heat radiates from the top
and bottom elements).
HOW TO OPERATE
1. Push the oven functions selector button (6) to symbol .
2. Turn the thermostat knob (5) clockwise to the temperature
required. The oven control lamp (7) switches on.
Whenever the temperature selected has been attained, the oven control
lamp will switch off.
At the end of cooking
3. Turn the thermostat knob (5) anti-clockwise to the position .
RUNNER Temperature COOKING TIME
FOODPREHEATING
(from the bottom)°C(min. approx.)
Chicken with potatoesyesA (lower)22060 - 70
Cheese pie/Apple pieyesA (lower)19040
Stuffed peppersyesA (lower)22060
Meat, or for any food when full
power is recommended in the cook yesA (lower)22060 - 70
book
Chocolate cakeyesA (lower)18035 - 40
N.B.: Cooking times are indicative.
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